Easy Sloppy JoesMarch 30, 2010 | Email This Post Print This Post Post a Comment
1 pound ground beef, browned and drained
1 (10 3/4 ounce) can cream of mushroom soup
1/4 cup ketchup
1 small onion, diced
Combine all ingredients in slow cooker.
Cover and cook on LOW 2 hours.
Serve on rolls, over baked potatoes or rice.
Makes 6 servings.