Hot Caramel Dip
April 16, 2010 |
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Print This Post Post a Comment 1/2 cup butter
1/2 cup light corn syrup
1 cup brown sugar
1 can sweetened condensed milk
apple slices
Mix together all ingredients except apples in saucepan. Bring to boil.
Pour into slow cooker. Cook on LOW for 30 minutes to 1 hour.
Dip fresh apple slices into hot caramel.
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