Slow Cooker Shredded Beef

1 (3 or 4 pound) boneless beef chuck roast
2 (1 ounce) packages taco seasoning
1 onion, halved and diced (optional)
1 teaspoon seasoned salt and pepper

Place beef roast in slow cooker.

Sprinkle taco seasoning over the beef and top with diced onion.

Cook on LOW 8 to 10 hours.

Remove beef to cutting board and shred.

Return shredded beef to slow cooker and season with seasoned salt and pepper to taste.

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